VIBE

Menchanko-Tei, which means “house of mixed noodles” in Japanese, is the place to go in Midtown for a quick ramen fix. The noodle-focused cuisine, which remains inexpensive despite being decidedly authentic and hearty, is doled out in generous portions to Japanese business suits and other Midtown types. Solo diners and couples pack in at its bar to sip the bubbling broth of specialties like their Menchanko soup and Hakata ramen, while the rest pack in at the Formica tables-for-two (or four) that hug the walls.

CROWD

A mainly Japanese business clientele, along with couples, solo lunchers, and ramen lovers.

WHAT WE WOULD WEAR

Though the restaurant is populated by suited office workers, we’d keep it casual with a simple top, fun flats, and pants that will allow for stuffed stomachs (some dishes here border on bucket-sized portions).

GO HERE WITH

A friend or two; clients or colleagues; significant other; a super casual date

WHY WE LIKE IT

It's inexpensive and simple, with cheery service and surrounds, making it one of the better places in Midtown to go to for a laidback lunch-on-the-run. Due to the bar set-up, this is a great spot for solo dining and an easy detour on a Fifth Avenue shopping break.

WHAT WE WOULD CHANGE

When it gets crowded, service can be rushed and pushy.

GOOD TO KNOW

Though the house mainly specializes in noodle soups, its long menu also lists some notable small plates and traditional Japanese dishes that are worth trying (don’t miss the owen!). Takeout is available. The company also operates Katsu-Hama and Sushi-Tei in Midtown; Katsu-Hama can be found right upstairs from this Menchanko-Tei location.

OTHER LOCATIONS

Midtown East (New York)

CLOSEST COMPS

Daikokuya (Los Angeles); Rai Rai Ken (New York), Setagaya (New York); Ippudo NY (New York)

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