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314 W. 11th St., nr. Greenwich St. (West Village)
New York, NY
(1) 212-620-0393 | www.thespottedpig.com
HOURSMon.-Fri.: 12:00pm-5:00pm, 5:30pm-2:00am; Sat.-Sun.: 11:00am-5:00pm, 5:30pm-2:00am
BEST FORBrunch; lunch; dinner; late night
PRICE (SMALL PLATES; ENTRÉES)USD 15-36; USD 17-28
FAMOUS PLATESDeviled eggs; chicken liver toast; burger with Roquefort; sheeps milk ricotta gnudi; Hampshire pork belly
DRINKS AND WINESpotted Pig Bitter; extensive beer and wine lists; artisanal cocktails
# OF SEATS100
PRIVATE ROOM AVAILABLE?Yes
SUBWAYChristopher St.-Sheridan Sq. (1); 14th St.-8th Ave. (A, C, E, L); 14th St.-7th Ave. (1, 2, 3)
This madly popular gastropub is every bit the traditional British hangout–dark, loud, quirky (pig paraphernalia clogs every wall), and packed to the brim with convivial drink swilling friends. Every bit British, that is…save for its Italian-accented menu. Waits are inescapable (unless you go for a weekday lunch), but then, they just provide a welcome excuse to take a seat at the always-lively bar. Locals swear by the gnudi and the burger with shoestring fries; we love the devilled eggs.
Anyone looking for a good time, from local West Villagers to tourists, European expats, bar hoppers, and out-of-towners.
WHAT WE WOULD WEAR
Go casual with a bit of flair; try a dark shirt with a black cardigan or blazer, designer jeans, flats, and an easy up-do.
GO HERE WITH
A friend; significant other; a date; a drinking buddy (but don’t come with a large group, as it will just increase your wait time)
WHY WE LIKE IT
The food here is fantastic (it does have a Michelin star, after all). Don’t just come for drinks!
WHAT WE WOULD CHANGE
Unless you’re showing up for lunch (or anytime before 5:00pm), waits are inevitable (and have been known, on a regular basis, to exceed two hours).
GOOD TO KNOW
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